Loue Froid’s industrial-size evaporators can reach 1°C when cooling and down to -12°C when used for refrigeration. These units are generally used for industrial processes, mainly in the food sector. An evaporator removes heat from a room and blows it outside with the use of a condenser.

What are the benefits of using a low-temperature evaporator?

  • An evaporator doesn’t require much space
  • Can be easily installed
  • Increases your perishables lifespan

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